Tastings

Tastings of our own organic ciders and juices
all produced by Köpings Must & Cider

Tasting for businesses and private groups

Try the locally made beverages in a nice atmosphere at Köpings Must & Cider

Watch the video, for more information about the tastings and get a picture o what an experience for your company or private group can be like!

We try juice or cider, non-alcoholic beverage or alcoholic, depending on what you have requested. Most beverages are grown and produced on the farm. The cheese, meat, and bread is combined with the beverages in the cosy restaurant, where we sit with lighted candles, and speak of taste, the texture, apple farming, and the combination of cider and juice with food.
We go for a walk in the production areas and show how the machines work, talk about the fermentation process and the way we think about growing and making our fruit into beverages

The tasting will take approximately 1.5 hours. The cheese, meats, and breads are included. However, you can add a glass of cider regardless of the type of tasting you have chosen

  • You easily book your tasting via the calendar.
  • Tastings are suitable for groups of 5-to – 50 people
  • All of the drinks are locally sourced and produced us
  • A selection of our own beverages, cider, juices & fruit wine
  • Tastings takes approximately 1.5 hours
  • Light snacks are included in the tastings
  • Appreciated by both private and businesses groups

Available dates and booking

Take a look at any of the experiences listed below, in order to find the available dates, if you wish different dates, or events for larger groups please contact us.

Ciderprovning
Cidertasting
We try must or cider, non-alcoholic beverage or alcoholic, depending on what you're booking desire, all fruit grown and processed on the farm. The cheese, meat, and bread combine with a drink at the cosy the farm restaurant, where we sit with lighted candles, chat and taste.
From450/ ciderprovning
Lunch i Ciderhuset
Lunch at the Ciderhuset
This is a reservation. Please enter the number in your party, and if you have allergies we should be aware of. The moment you step into our charming Cider restaurant you will be greeted by the scent of freshly-baked bread and home-made food, prepared with care by l
From0 kr/ table reservation at 11: 30 am
Rötter & Råvaror
Roots & Raw produce
Roots & Raw produce – A pop-up in the Ciderhouse with the chefs from Färna Herrgård. The local farmers are there to present their food.
From980 usd/ menu 7 meals
What our visitors say...

Questions & answers for your booking

This can be in the cold days, to be a good idea to take warm clothes. The tests are held in the old coach house, and even if we have to have the heating on so it can be a little bit cold when it's below freezing out of doors.

This includes the snacks for the duration of the test.
We serve local food in our own kitchen. The meat is always moist ingredients, sourced from local suppliers, to the fullest extent possible. Do you want to have the example of the menu? Please e-mail us! The maximum number of people is 50 pieces.

We welcome groups of between 2 and 50 people. In private and in business. The date of birth and other get-togethers.

When the test is finished, so is there any free-to-shop place. Farm to qualify for the purchase with a 3-litre cider house after the completion of the test.

It costs 450 bucks to try the cider, and a 375 sek to try out the must. It's included accessories. If you want to buy a special tasting glass of cider, it costs 30 dollars.